An award-winning and internationally acclaimed restaurant. After 10 years of satisfying Australians with exemplary Peking & Cantonese cuisine Café China regions supreme as the best Chinese restaurant in town and is still delivering consistently impeccable food, hospitality and service.
The Peking Duck is the best served at the table; the duck is crisp, full of fl avour with minimal fat. The hoi sin sauce, the lightness of the pancakes and the crispness of the cucumber, works its magic every time. Either go for the excellent Yum Cha or order some fresh seafood from the tanks. An innovative blend of traditional and new culinary developments makes Café China the choice of industry insiders and the food-loving public.
Our extensive WINE LIST consists of selected cellar aged vintages and an arrays of wines from the most prominent vineyards around Australia, as well as a fi ne selection from France, Italy and New Zealand.
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